Walked past to see the latter stages of work going on in here last night. What looked distinctly like two döner spikes behind the counter near the window, so can probably state with confidence it’s going to be a kebab shop.
Expecting the usual moans about takeaway food outlets and why-can’t-we-have-an-organic-larks-tongue-shop-instead, but I welcome this development, particularly if it keeps the hours that a kebab shop should keep. There’s a bit of a paucity of post-pub food in FH these days, since the station kebab shop converted into Aroma, and this fills a market need for those not enamoured of stringy chicken. Not sure it’s the best sited, though.
Also saw workmen entering the old Dewaniam restaurant site this morning.