Quite by chance while trying to find something else on the Sainsbury’s website I came across the following notification:
It has been brought to our attention that Salmonella has been detected on a farm supplying a limited number of batches of Sainsbury’s eggs. This may make some of the eggs from the batches listed above unsafe to consume raw or lightly cooked. No other products are affected. Eggs with the same date code, but a different batch code are also unaffected. The best before date and batch code are printed on the eggshell. These batches were only sold through specific Sainsburys stores.
The list of stores includes all of the ones in this area including Locals so if you’ve bought any Sainsbury’s’ eggs that have a date code between 27th October and 20th November and batch code 1UK15270 I suggest checking the Sainsbury’s website below for full details.